Abhiruchi Green Chicken Masala – Pouch – 200 grams (40g x 5)

Abhiruchi Green Chicken Masala Recipe: 

Ingredients:

• Chicken – 1kg
• Abhiruchi Ginger Garlic Paste – 2 – 3 Tablespoon
• Onions – 3 – 4
• Tomatoes – 3 – 4
• Abhiruchi Green Chicken Masala – 50g
• Oil – 3 – 4 Tablespoon

Method:

Take a vessel add 3 – 4 tablespoon of oil along with finely chopped onions, fry until it turns to golden color. Add 1 kg of chicken and saute it for 3 minutes. Add tomatoes and Abhiruchi Ginger Garlic Paste & 50g of Abhiruchi Chicken Green Masala. Cook it in flame for 15 – 20 minutes. Now Abhiruchi Chicken Green Masala is ready to serve.

Note: Do not add salt and chili.