Chandu Kundapura Chicken Masala Powder – 500 grams

Sold by: Chandu Masala
4.6666666666667 out of 5 based on 3 customer ratings
(3 customer reviews)

300.00 / 500 grams

Kundapura Chicken Masala is one of the versatile coastal curries, which goes very well with almost anything, Neer dosas, Idlis, Sanna. Kundapura Chicken Masala with Rice crepes (Kori Rotti) is a heavenly dish.


 Manufactured & Sold by CHANDU PRODUCTS

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Kundapura Chicken Masala Powder – Recipe

  1. Extract Coconut milk from 1 big coconut (1st thick milk, 2nd & 3rd), Grate the remaining Coconut coarsely without adding water
  2. Clean 1.5 kg Chicken and cut into pieces.
  3. Add 7-8 teaspoons of Chandu Kundapura Chicken masala powder and 1 tablespoon butter and 5-6 big size onions cut into pieces (lengthwise) to it.
  4. Add support salt for taste.
  5. Half boil the mixture.
  6. Add tamarind water (of 1 size lemon) coconut milk and grounded coconut and boil for 7-10 minutes. (The 3rd milk should be added only if the chicken is not boiled completely).
  7. Finally, fry the crushed flakes of garlic (7-8 pieces) and chopped onions with 3 to 4 cloves (Lavanga) and add to the Chicken Curry. Chandu Kundapura Chicken Masala is ready to serve

 Manufactured & Sold by CHANDU PRODUCTS

Weight0.7 kg
Dimensions22 × 16 × 2 cm

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