Chandu Kundapura Chicken Masala Powder – 500 grams

Sold by: Chandu Masala
4.6666666666667 out of 5 based on 3 customer ratings
(3 customer reviews)

₹300.00

Kundapura Chicken Masala is one of the versatile coastal curries, which goes very well with almost anything, Neer dosas, Idlis, Sanna. Kundapura Chicken Masala with Rice crepes (Kori Rotti) is a heavenly dish.


 Manufactured & Sold by CHANDU PRODUCTS

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Kundapura Chicken Masala Powder – Recipe

  1. Extract Coconut milk from 1 big coconut (1st thick milk, 2nd & 3rd), Grate the remaining Coconut coarsely without adding water
  2. Clean 1.5 kg Chicken and cut into pieces.
  3. Add 7-8 teaspoons of Chandu Kundapura Chicken masala powder and 1 tablespoon butter and 5-6 big size onions cut into pieces (lengthwise) to it.
  4. Add support salt for taste.
  5. Half boil the mixture.
  6. Add tamarind water (of 1 size lemon) coconut milk and grounded coconut and boil for 7-10 minutes. (The 3rd milk should be added only if the chicken is not boiled completely).
  7. Finally, fry the crushed flakes of garlic (7-8 pieces) and chopped onions with 3 to 4 cloves (Lavanga) and add to the Chicken Curry. Chandu Kundapura Chicken Masala is ready to serve

 Manufactured & Sold by CHANDU PRODUCTS

Weight 0.7 kg
Dimensions 22 × 16 × 2 cm

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